6 must-try vegetarian restaurants in Tsim Sha Tsui for 2024
Vegetarian food is everywhere now, and these vegan and vegetarian restaurants in Tsim Sha Tsui show that plant-based dining can be just as flavorful.
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Vegetarian food is everywhere now in Hong Kong and these vegan and vegetarian restaurants in Tsim Sha Tsui show that plant-based dining can be just as flavorful. Check out our guide to the six top vegetarian restaurants to explore in the area, and you'll be back for more.
Leisurely Veggie
Find a mix of taste and value at Leisurely Veggie in Tsim Sha Tsui. From asparagus sushi rolls to spinach and mushroom risotto, Leisurely Veggie's fusion menu won't break the bank. The dinner set, starting at HK$258, offers a variety of flavors, like Veggie Risotto or the Smoked Veggie Sausage, Monkey Head Mushroom & Shiitake Mushroom Claypot Rice.
Quick Facts
- Where – Shop B, 3/F, China Insurance Building, 48 Cameron Road, Tsim Sha Tsui
- When – Monday to Sunday, 11:30 a.m. - 4:30 p.m. and 6 - 10 p.m.
- Price – $$$
- Phone – +852 3706 5827
- Menu
Branto Pure Veg
For healthy vegetarian cravings, Branto Pure Veg Indian Food in Tsim Sha Tsui is a fave for lovers of South Indian cuisine. Enjoy dishes like Paneer Chilli, Channa Masala and veggie sandwiches and pizza. Branto Pure Veg's generous portions are also perfect for sharing.
Quick Facts
- Where – 1/F, 9 Lock Road, Tsim Sha Tsui
- When – Monday to Friday, 11 a.m. - 3 p.m. and 6 - 11 p.m.; Saturday to Sunday, 11 a.m. - 11 p.m.
- Price – $$ - $$$
- Phone – +852 2366 8171
- Menu
- Website
Kailash Parbat
Kailash Parbat, a global family Indian street food chain in Hong Kong, offers a vibrant spot for relaxed dining. Here, customers love mains like tasty Indian veggie burgers, vegetable biryani and Schezwan Hakka noodles. The menu offers a variety of flavors, including pav bhaji, a special potato curry, and Chinese-inspired Indian dishes.
Quick Facts
- Where – Unit 302, 3/F, Multifield Plaza, 3 Prat Avenue, Tsim Sha Tsui
- When – Monday to Friday, 11:45 a.m. - 3 p.m. and 6 p.m. - 10 p.m.; Saturday to Sunday, 11:45 a.m. - 10 p.m.
- Price – $$$
- Phone – +852 3428 5545
- Menu
- Website
Woodlands
Woodlands specializes in quality vegetarian South Indian cuisine, with a focus on Jain and Buddhist food. Enjoy a variety of dosas, uttapam, idly and the classic masala dosa. The South Indian thali is a recommended option for those wanting to sample a bit of everything. Operating since 1981, Woodlands is a Hong Kong favorite for plant-based South Indian fare.
Quick Facts
- Where – No. 16-17, UG/F, Wing On Plaza, 62 Mody Road, Tsim Sha Tsui
- When – Monday to Sunday, 11:30 a.m. - 3:30 p.m. and 6:30 - 10:30 p.m.
- Price – $$$
- Phone – +852 2369 3718
- Menu
- Website
Veggie Kingdom
Veggie Kingdom creatively redefines Chinese vegetarian cuisine with options like Cantonese dim sum, honey-coated BBQ “pork,” and crispy shredded “abalone” mushrooms. Their culinary creativity is evident in dishes like deep-fried “oysters” crafted from bean curd sheets and black truffle sauce.
Quick Facts
- Where – 7/F, VIP Commercial Centre, 120 Canton Road, Tsim Sha Tsui
- When – Monday to Sunday, 11 a.m. - 4 p.m. and 6 - 10 p.m.
- Price – $$$
- Phone – +852 2366 0336
- Menu
- Website
Sangeetha
Sangeetha is a hidden gem for vegetarian southern Indian cuisine where the aroma and flavor of spices take the main stage. Picture dosa, idli, vada and more, influenced by traditional Udupi and Chettinad cooking styles. The dosa platter provides a little taste of everything, perfect for sharing. Other favorites include uthappams and the mango lassi for a refreshing palate cleanser.
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