The 5 best places to eat Thai food in Wan Chai, Hong Kong
With influences from Indian, Malaysian, Indonesian, Lao and Chinese cooking, Thai cuisine offers multilayered dishes bursting with unique flavors and textures.
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Craving a taste of Thailand without leaving Hong Kong? From fiery regional fare to tangy Thai tapas and Bangkok-inspired street food feasts, Wan Chai’s Thai food scene hits the mark every time. With influences from Indian, Malaysian, Indonesian, Lao and Chinese cooking, Thai cuisine offers multilayered dishes bursting with unique flavors and textures. But if you're not sure where to start in this neighborhood, fret not – we've rounded up the top five Thai restaurants in Wan Chai, from classic pad Thai joints to Michelin-starred establishments, so you can satisfy those cravings without hopping on a plane.
Ruam
For authentic Thai flavors in Wan Chai, check out Ruam, where they've got all the classic Thai market favorites, from charred pork neck to pad Thai. On the vibrant terrace, you can wine and dine al fresco while enjoying their signature dish of Gaeng Phed Ped Yang Curry – confit duck curry with lychees, banana chilies and peanuts. Feeling adventurous? Why not try their "Feed Me" menu, priced at HK$398 per head, where the chefs surprise you with their favorites? And don't forget to save room for dessert – their Banana Roti with Coconut Ice Cream and Thai Milk Tea Pudding are absolute must-tries.
Quick facts
- Where – Shop 9, 1/F, J Senses, 60 Johnston Road, Wan Chai
- When – Monday to Sunday, 11:30 a.m. - 10 p.m.
- Price – $$$
- Phone – +852 3160 8535
- Menu
- Website
Samsen
Ever caught a whiff of irresistible scents of spices and herbs as you pass by the Blue House? At Samsen, the menu is full of Thai favorites, from Spicy Chopped Duck and Thai Herb Salad to a Crabmeat and Spring Onion Omelette. Their signature Wagyu Beef Boat Noodles, layered with springy rice noodles, crisp watercress, pork rinds, pork balls and tender slivers of wagyu, await you at their Wan Chai branch, which has won the Michelin Bib Gourmand every since it opened. And for those with a sweet tooth, don't miss their Thai Red Tea Ice Cream. Just note that things could get pretty busy here, so coming in early is a wise move.
Quick facts
- Where – G/F, 68 Stone Nullah Lane, Wan Chai
- When – Monday to Thursday, noon - 3 p.m. and 6 - 10 p.m.; Friday to Saturday, noon - 3 p.m. and 6 - 11 p.m.; Sunday, noon - 3 p.m. and 6 - 10 p.m.
- Price – $$$
- Phone – +852 2234 0001
- Menu
- Website
The Spice House
In the mood for affordable Thai fare in Wan Chai? Swing by The Spice House on Amoy Street for some authentic street-style dishes. Frequented by office workers and foodies alike, they serve up budget-friendly Thai delights, with most dishes priced under HK$80. Make sure to try their unique classics like Pad Thai or Stir-Fried Chicken in Chilli and Basil. And be sure to wash it all down with their house special drinks – from Thai milk tea, Longan juice and lime soda to young coconut.
Quick facts
- Where – G/F, 35 Amoy Street, Wan Chai
- When – Monday to Sunday, noon - 10 p.m.
- Price – $$ - $$$
- Phone – +852 2804 2522
- Menu
Kin Kao
While you're at Tai Wong Street, don't miss Kin Kao, a must-visit for Thai food buffs. Led by a small team of passionate Thai chefs, this rustic-style restaurant offers authentic Thai cuisine, from one-plate rice dishes to soup noodles and spicy Som Tam Papaya Salads. Take your pick from signatures like Boat Noodle Soup with Pork Balls and Sliced Pork, Poached Hainan Chicken on Rice, or the Khao Soi with Chiang Mai curry soup, egg noodle and stewed chicken for your Thai fix. And don't forget to save room for some mango sticky rice – it's the perfect sweet ending to a Thai feast.
Quick facts
- Where – G/F, Tai Wong Building, 3 Tai Wong Street East, Wan Chai
- When – Monday to Sunday, noon - 10 p.m.
- Price – $$$
- Phone – +852 2529 3806
- Menu
Yum Kwun
Yum Kwun, tucked away on King Sing Street, is a hidden gem perfect for relaxed gatherings with friends or family. Try signatures like Thai Roasted Yellow Chicken or add some heat with their Thai Green Curry Mussels. Feeling up for a fancy dinner? Opt for their five-course (HK$598) or eight-course (HK$1,598) dinner menu featuring standouts like Thai-Style Boneless Chicken Feet and Thai Shrimp Paste Fried Rice with Crab Meat. Wash it all down with a selection of wines and spirits, including champagnes, rosé wines, vodka, bourbon whiskeys and more.
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