Where to find authentic Malaysian food in Hong Kong
These authentic Malaysian restaurants in Hong Kong offer an authentic experience.
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If you’re Malaysian and living in Hong Kong, sometimes you might miss the taste of home. Or perhaps you are already a big fan of Malaysian cuisine or just looking to branch out and try something new. That's why we've curated a list of authentic Malaysian restaurants in Hong Kong offering classic dishes, from prawn noodle soup to nasi lemak. So read on for where to find authentic Malaysian food in Hong Kong and be whisked away to Kuala Lumpur without having to hop on a flight.
Auntie Malay
In Malay, "Auntie" refers to someone caring and hospitable, and that's exactly the experience Auntie Malay aims to provide. The restaurant, known for its friendly staff and colonial-themed decor inspired by the colorful Peranakan homes of the time, offers a warm and inviting atmosphere. Signature dishes include Caramelized Fish Skin, Kam Hoeng Wok-fried Turnip Cake, Hainan Chicken, Pandan Kaya Toast, Crab Meat Popiah Wrap, Gula Hangus Egg Pudding and Beef Rendang with Sticky Rice. These delicacies make Auntie Malay a popular choice for authentic Malaysian cuisine in the city.
Quick facts
- Where – Shop 16, G/F, Ocean Terminal, Harbour City, 3-27 Canton Road, Tsim Sha Tsui
- When – Monday to Sunday, 11:30 a.m. - 10 p.m.
- Price – $$
- Phone – +852 2110 3533
- Menu
- Website
Cafe Malacca
Cafe Malacca is an award-winning Malaysian and Singaporean restaurant known for keeping its dishes authentic with local flavors and authentic ingredients. Essential ingredients like lemongrass, galangal and ginger flowers are imported directly to ensure quality and authenticity. Standouts range from Penang to Kuala Lumpur specialties, including Satay, Penang Rojak, Fried Carrot Cake with Prawns and Mee Goreng. Singaporean fare is also on the menu, with dishes such as Laksa, Fish Bee Hoon and Hainanese Chicken Rice.
Quick facts
- Where – JEN Hong Kong by Shangri-La, 508 Queen’s Road West, Sai Wan
- When – Monday to Sunday, 7 a.m. - 10 p.m.
- Price – $$$
- Phone – +852 2213 6613
- Menu
- Website
Kedai Kopi Semua Semua
Kedai Kopi Semua Semua is a humble eatery in Sham Shui Po known for its authentic Malaysian cuisine. Their signature dish, Silver Needle noodles with pork chop, pork sausages and chopped scallion, features noodles that absorb sweet and dark soy sauces, leaving you craving for more. They also keep things "punny" with names like 辣死你媽 (pronounced lat sei nei ma, meaning "so spicy it kills your mum"). Other offerings include Penang noodles, coconut toast, clay pot rice and more.
Quick facts
- Where – 251 Ki Lung Street, Sham Shui Po
- When – Monday to Sunday, 11:30 a.m. - 10 p.m.
- Price – $
- Phone – +852 2447 9188
- Menu
Ancient Moon
Inspired by the street foods of Malaysia and Singapore, owners Fanni and Lico brought their culinary vision to life by learning and adapting recipes to suit Hong Kong tastes. This Michelin-starred restaurant offers a small but flavorful menu of about 20 items, featuring dishes like chilli pan mee, Singaporean bak kut teh (with free soup refills), coconut rice and kaya toast.
Quick facts
- Where – Shop A, G/F, 29 Kam Ping St, North Point
- When – Monday to Saturday, noon - 10 p.m.; Closed on Sunday
- Price – $$
- Phone – +852 3568 4530
- Menu
- Website
Penang Prawn Noodle Shop
Looking for the iconic Penang prawn noodles? Penang Prawn Noodle Shop offers a spicy, umami-rich soup topped with a large prawn. Customize your bowl with three soup bases, three noodle types and six types of meat. Don't miss their afternoon tea set from 2:30 - 5:30 p.m. daily, where you can enjoy a bowl of warm soup with a drink.
Quick facts
- Where – Shop 3, G/F, Rialto Building, 2 Landale Street, Wan Chai
- When – Monday to Sunday, 11:30 a.m. - 8:30 p.m.
- Price – $
- Phone – +852 2520 0268
- Menu
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