Catching up with Jay Khan, the founder behind COA and The Savory Project From consultant to bar owner, COA co-founder Jay Khan has over 17 years of experience in the F&B industry.
The New Normal Hong Kong – breaking the stigma around mental health through acceptance, understanding and unity Through peer support meetings, TNN is leading the charge to break the stigma surrounding mental health in Hong Kong.
How Magic Room is spreading a love of Hong Kong and music to the world Magic Room is an incorporation of the people – the best of Europe and the best of Asia.
How Hong Kong’s More Good is making a difference with head chef Mike Silva Whether it’s for Yardbird customers or vulnerable groups who need daily nutrition, cooking is just a natural thing for Mike Silva.
Hong Kong’s The Aftermath is more than a bar – it’s a creative community One thing is clear about The Aftermath and its place in Hong Kong – it’s just adding to the culture.