MAJO brings a taste of the Spanish coast to SoHo
MAJO has launched a limited-time Seafood Lobster Fiesta, offering a four-course menu featuring nine dishes that highlight the flavors of the Spanish coast.
Drinks
Australian flavors shape Cornerstone's new menu
Cornerstone’s new menu is inspired by Chef Neal Ledesma’s trip to Australia.
Justice Without Borders hosts “Happy Hour on a Mission” to shine a light on migrant worker rights
“Migrant domestic workers are the unsung heroes of our community," said Cathy Heeley, JWB’s incoming Executive Director.
Veda Café and Bar blends tradition with the modern palate
The new menu, featuring nutrient-rich salads and hearty dosas, honors Indian home cooking with modern touches.
Rise and dine with RightSideUp’s new weekend brunch
The menu features a mix of classics and creative dishes, from Thick & Fluffy Blueberry Pancakes to the hearty Hangover Burger.
Regent's "The Wizard of Oz" afternoon tea celebrates the ballet’s premiere
From August 12 - October 13, enjoy pastries inspired by characters from the classic tale, such as Dorothy’s Lemon confection and the Tin Man’s Cacao creation.
Hong Kong Sake Festival returns with 500+ varieties at The Mira
This year’s event, themed around the Central, East, and West regions of Japan, will feature a wide array of sake and shochu, with opportunities to purchase limited-edition labels.