Soul searching with TREEHOUSE’s Chef Christian Mongendre TREEHOUSE founder Chef Christian Mongendre sat down with TMS to dig into his culinary vision.
From the AI situation in Hong Kong to Zuck's viral video – here's your weekly round-up Hong Kong, just like the rest of the world, had its "aha" moment with artificial intelligence (AI).
How has Hong Kong adapted to AI? Artificial intelligence seemed to come out nowhere in 2023, and Hong Kong has adapted well to the new tech.
From a chat with Chef James Oakley from Feather & Bone to a Julian Assange update – here's your week's round-up TMS sat down with Chef James Oakley, who shared his culinary journey to Hong Kong's Feather & Bone.
From high-end to heartfelt cuisine – Chef James Oakley’s journey to Feather & Bone Initially established as a sort of mashup of a premium butcher, deli and grocer, Hong Kong’s Feather & Bone spans 10 locations across the city.
Keith Goodman, director of the H2 Live Music Festival, talks about The Wanch and Hong Kong’s local music scene Right in the heart of Wan Chai, The Wanch is a testament to Hong Kong’s vibrant and enduring live music culture.
A Q&A with the minds behind RightSideUp – bringing retro Americana to Peel Street TMS caught up with the creative minds behind RightSideUp to learn more about the inspiration behind this new spot on Peel Street.