Causeway Bay’s 6 newest cafes and restaurants to hit up in 2024
Hong Kong's Causeway Bay has welcomed a wave of new cafes and restaurants this year.
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Hong Kong's Causeway Bay has welcomed a wave of new cafes and restaurants this year, offering everything from cozy coffee spots to vibrant eateries with global flavors. From cozy corners for catching up with friends to solo work sessions, Causeway Bay’s newest spots have something to offer everyone. With their unique atmospheres and creative menus, these cafes and restaurants are great additions to the bustling dining scene in Hong Kong. We’ve scoped out the freshest spots for your caffeine fix and chill vibes, so read on for some of the newest spots to hit up in 2024.
Kamakura Cafe
If you're in Causeway Bay and craving some authentic Japanese desserts, Kamakura Cafe is the place to be. Recently arrived from Japan, this charming cafe brings the sweetness and serenity of Kamakura's seaside town right to the heart of Hong Kong. Treat yourself to their famous Warabi Mochi – soft and sprinkled with kinako (roasted soybean flour) – or cool down with their shaved ice infused with matcha and other flavors. One of their standouts is their signature coffee milk, prepared before your eyes. With a history rooted in Japanese confectionery traditions dating back centuries, Kamakura Cafe offers not just desserts but a glimpse into the artistry and culture of Japanese sweets.
Quick facts
- Where – Shop B101A, B1/F, URBANHOOD, Hysan Place, Causeway Bay
- When – Monday to Sunday, 11 a.m. - 9 p.m.
- Price – $$ - $$$
- Phone – +852 9889 0044
- Menu
- Website
Nikusa
Looking to spoil yourself with a lavish meal in Causeway Bay? Nikusa is offers a premium all-you-can-eat experience with sukiyaki and shabu shabu. Expect unlimited servings of top-tier Miyagi-ken Sendai-shi A5 Wagyu beef, prepared in traditional Kanto sukiyaki style with a special sauce crafted by renowned Michelin-starred chef Teruhiko Nagamoto. Prices start at just HK$228 per person for 90 minutes of culinary magic, and you can upgrade to unlimited sushi. For shabu shabu lovers, there are different courses ranging from 90 to 180 minutes, featuring everything from US Angus beef to Yamagata Zao Wagyu and premium seafood. Don’t forget to try their desserts — crème brûlée, matcha pudding and heavenly Japanese soufflé pancakes — to end your meal on a sweet note.
Quick facts
- Where – 8/F, Soundwill Plaza II Midtown, 1-29, Tang Lung Street, Causeway Bay
- When – Monday to Sunday, noon - 11 p.m.
- Price – $$$
- Phone – +852 3996 9844
- Menu
Sukiyaki Nakagawa
Sukiyaki Nakagawa, led by Chef Kazuyuki Itagaki, is all about authentic Kansai-style sukiyaki with a luxurious twist. With over 25 years of culinary expertise, Chef Itagaki crafts omakase-style menus for lunch and dinner, showcasing not only wagyu but also delicacies like Hokkaido Yume no Daichi pork, French duck breast and New Zealand lamb. The standout is the Matsusaka Wagyu sukiyaki paired with their stellar selection of sake to complement your meal. With its cozy, traditional Japanese decor and Chef Itagaki's expertise, Sukiyaki Nakagawa is a must-visit for any foodie in Causeway Bay.
Quick facts
- Where – Shop B, 3/F, CUBUS, 1 Hoi Ping Road, Causeway Bay
- When – Monday to Sunday, noon - 2:30 p.m. and 6 - 11 p.m.
- Price – $$$
- Phone – +852 5394 3688
- Menu
Coast Coffee
Coast Coffee in Causeway Bay is the latest cozy escape offering a warm and inviting atmosphere that's perfect for unwinding from the city buzz. Their menu offers a mix of cafe classics and innovative fusion dishes. Dig into brunch staples like Eggs Benedict or Avocado Toast alongside standouts like Laksa Udon with Plump Tiger Prawns or Japanese Pork Belly with Chorizo Penne in Creamy Rose Sauce. Craving a sweet treat? Their Caramel Double Cheesecake with Caramelized Apple will hit the spot with a Lotus biscuit crust, cinnamon-spiced apple chunks and a cream cheese filling. Whether you're here for a hearty brunch or just want to satisfy your sweet tooth, Coast Coffee is a must-visit in the heart of Causeway Bay.
Quick facts
- Where – 4 Sun Wui Road, Causeway Bay
- When – Monday to Sunday, 8 a.m. - 6:30 p.m.
- Price – $$ - $$$
- Phone – +852 5645 5732
- Menu
Ciclo
Ciclo is quickly becoming a go-to spot in Causeway Bay for those looking to escape the hustle and bustle of the city. Thanks to its sleek, moody interiors with a modern Zen vibe, you can kick back with cocktails, dig into creative dishes and enjoy some shisha if that's your thing. Their menu is a fusion of Japanese and Italian flavors, featuring must-try dishes like Hokkaido uni and lobster arancini, a rich and crispy beef short rib dish and the must-try Drunken Crab Pasta priced at HK$228. Their signature cocktails, like the sake sour, coffee negroni and the tropical Bao Guk, are crafted to complement the dishes perfectly.
Quick facts
- Where – 4/F, Oliv, 15 Sharp Street East, Causeway Bay
- When – Tuesday to Thursday, 5 p.m. - 1 a.m.; Friday to Saturday, 5 p.m. - 3 a.m.; Sunday, 5 p.m. - 1 a.m.; Closed on Mondays
- Price – $$$
- Phone – +852 5722 8804
- Menu
- Website
Draft Land
Draft Land has made its mark in Causeway Bay, following the success of its original location in Central. This new spot on Tang Lung Street is just as cool as its Central counterpart, with sleek industrial vibes and a wall of 20 taps pouring out fan favorites like the Guk Bou and Oolong Tea Collins. Exclusive new sips like Yuwasabi and Watercress Honey await the adventurous. Need some munchies? Draft Land’s next-door neighbor, Hungry Monkey, offers snacks like crispy fried eggplant bites and deep-fried chicken wings. Plus, they’ve rolled out a cocktail pairing food map, guiding you to local eats that complement their drinks. Collect all six stamps from the paired cocktails, and you can redeem a limited-edition Draft Land tote bag
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